Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
3 |
130 |
15,894 |
12,195 |
17,744 |
12,766 |
15,028 |
19,199 |
  |
  |
  |
7.64 |
5.86 |
8.53 |
6.14 |
7.22 |
9.23 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
3 |
20 |
20,600 |
15,644 |
23,077 |
16,078 |
20,681 |
25,446 |
  |
  |
  |
9.90 |
7.52 |
11.09 |
7.73 |
9.94 |
12.23 |
|