| 
| Occupation | Occ. code | Estabs. reporting occupation | Est. empl. | Mean wage | Mean of Lower 1/3 | Mean of Upper 2/3 | 10th pct | 25th pct | Median wage | 75th pct | 90th pct |  
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 35-0000 | 14 | 210 | 18,223 | 13,839 | 20,414 | 12,273 | 13,368 | 15,192 | 19,007 | 29,230 |  
|   |   |   | 8.76 | 6.66 | 9.81 | 5.90 | 6.43 | 7.30 | 9.14 | 14.05 |  
| Cooks, Institution and Cafeteria | 35-2012 | 5 |  | 15,872 | 14,002 | 16,806 | 12,091 | 12,986 | 14,477 | 15,997 | 27,037 |  
|   |   |   | 7.63 | 6.73 | 8.08 | 5.81 | 6.24 | 6.96 | 7.69 | 13.00 |  
| Cooks, Restaurant | 35-2014 | 5 |  | 35,921 | 16,654 | 45,554 | 15,108 | 18,680 | 24,324 | 56,096 | 60,545 |  
|   |   |   | 17.27 | 8.01 | 21.90 | 7.26 | 8.98 | 11.69 | 26.97 | 29.11 |  
| Waiters and Waitresses | 35-3031 | 10 | 60 | 15,252 | 13,680 | 16,037 | 12,378 | 13,332 | 14,921 | 17,235 | 19,298 |  
|   |   |   | 7.33 | 6.57 | 7.71 | 5.95 | 6.41 | 7.18 | 8.28 | 9.28 |  |