| 
| Occupation | Occ. code | Estabs. reporting occupation | Est. empl. | Mean wage | Mean of Lower 1/3 | Mean of Upper 2/3 | 10th pct | 25th pct | Median wage | 75th pct | 90th pct |  
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 35-0000 | 6 | 150 | 17,204 | 13,613 | 19,000 | 12,747 | 14,169 | 17,018 | 19,768 | 22,747 |  
|   |   |   | 8.27 | 6.54 | 9.14 | 6.13 | 6.81 | 8.18 | 9.50 | 10.94 |  
| First-Line Supervisors/Managers of Food Preparation and Serving Workers | 35-1012 | 3 |  | 19,923 | 15,349 | 22,210 | 13,731 | 16,713 | 19,794 | 22,449 | 27,070 |  
|   |   |   | 9.57 | 7.38 | 10.68 | 6.60 | 8.03 | 9.51 | 10.79 | 13.01 |  
| Cooks, Fast Food | 35-2011 | 3 |  | 15,041 | 13,552 | 15,786 | 12,451 | 13,295 | 14,701 | 17,172 | 19,359 |  
|   |   |   | 7.23 | 6.51 | 7.58 | 5.99 | 6.40 | 7.06 | 8.25 | 9.30 |  |