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Public Administration (999 )

Wyoming Statewide

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Mean wage Mean of Lower 1/3 Mean of Upper 2/3 10th pct 25th pct Median wage 75th pct 90th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 34 340 26,649 19,110 30,419 16,969 21,192 24,901 31,200 38,785
      12.81 9.19 14.62 8.16 10.19 11.97 15.00 18.65
Chefs and Head Cooks 35-1011 4 10 36,373 34,798 37,161 33,000 34,578 36,964 39,350 40,781
      17.49 16.73 17.86 15.86 16.62 17.77 18.91 19.61
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 17 20 40,478 26,829 47,304 23,754 30,447 39,235 48,993 61,179
      19.47 12.90 22.74 11.42 14.64 18.86 23.56 29.41
Cooks, Institution and Cafeteria 35-2012 26 150 27,379 21,025 30,556 20,488 22,726 26,831 31,415 37,230
      13.16 10.11 14.69 9.85 10.93 12.90 15.10 17.89
Food Preparation Workers 35-2021 13 50 19,902 15,261 22,223 14,138 16,351 19,632 22,716 25,458
      9.57 7.34 10.68 6.79 7.87 9.44 10.92 12.24
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