| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of Lower 1/3 |
Mean of Upper 2/3 |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
20 |
950 |
18,550 |
14,444 |
20,601 |
13,280 |
14,338 |
16,134 |
19,881 |
28,599 |
| |
|
|
8.92 |
6.95 |
9.91 |
6.39 |
6.90 |
7.75 |
9.56 |
13.75 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
15 |
100 |
33,098 |
20,784 |
39,256 |
18,892 |
23,198 |
34,842 |
40,363 |
46,842 |
| |
|
|
15.92 |
9.99 |
18.87 |
9.08 |
11.15 |
16.75 |
19.40 |
22.52 |
| Cooks, Institution and Cafeteria |
35-2012 |
5 |
40 |
23,683 |
17,082 |
26,984 |
16,160 |
17,845 |
20,470 |
26,802 |
37,985 |
| |
|
|
11.39 |
8.21 |
12.98 |
7.77 |
8.58 |
9.85 |
12.89 |
18.26 |
| Cooks, Restaurant |
35-2014 |
6 |
100 |
20,278 |
14,702 |
23,065 |
13,449 |
14,704 |
16,799 |
27,509 |
30,637 |
| |
|
|
9.75 |
7.07 |
11.09 |
6.47 |
7.07 |
8.08 |
13.22 |
14.73 |
| Food Preparation Workers |
35-2021 |
5 |
60 |
17,551 |
14,400 |
19,126 |
13,421 |
14,635 |
17,476 |
20,228 |
22,458 |
| |
|
|
8.44 |
6.93 |
9.19 |
6.45 |
7.04 |
8.41 |
9.72 |
10.79 |
| Bartenders |
35-3011 |
5 |
110 |
18,905 |
17,113 |
19,800 |
16,291 |
17,179 |
18,837 |
20,458 |
23,442 |
| |
|
|
9.09 |
8.22 |
9.52 |
7.84 |
8.26 |
9.06 |
9.83 |
11.27 |
| Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
4 |
170 |
15,938 |
14,436 |
16,690 |
13,156 |
13,972 |
15,333 |
17,037 |
20,419 |
| |
|
|
7.66 |
6.94 |
8.02 |
6.33 |
6.71 |
7.38 |
8.19 |
9.81 |
| Waiters and Waitresses |
35-3031 |
8 |
240 |
14,504 |
14,400 |
14,557 |
12,972 |
13,598 |
14,641 |
15,685 |
16,477 |
| |
|
|
6.97 |
6.93 |
7.00 |
6.23 |
6.54 |
7.04 |
7.54 |
7.92 |
| Dishwashers |
35-9021 |
4 |
|
15,134 |
14,700 |
15,350 |
13,109 |
13,855 |
15,099 |
16,343 |
17,236 |
| |
|
|
7.27 |
7.07 |
7.38 |
6.30 |
6.66 |
7.26 |
7.86 |
8.28 |
|
