| Occupation |
Occ. code |
Est. empl. |
Mean wage |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
| Food Preparation and Serving-Related Occupations | 35-0000 | 1,130 | 26,058
12.53 | 18,835
9.06 | 21,364
10.27 | 24,260
11.67 | 29,498
14.18 | 36,519
17.56 |
| First-Line Supervisors of Food Preparation and Serving Workers | 35-1012 | 100 | 40,657
19.54 | 27,723
13.33 | 33,225
15.98 | 39,868
19.17 | 47,094
22.64 | 55,723
26.79 |
| Cooks, Institution and Cafeteria | 35-2012 | 510 | 26,097
12.55 | 20,209
9.71 | 21,943
10.55 | 24,763
11.90 | 29,692
14.27 | 35,290
16.96 |
| Food Preparation Workers | 35-2021 | 300 | 23,515
11.31 | 18,177
8.74 | 20,725
9.96 | 23,068
11.09 | 25,962
12.48 | 30,281
14.56 |
| Combined Food Preparation and Serving Workers, Including Fast Food | 35-3021 | 90 | 21,099
10.15 | 16,640
8.00 | 18,184
8.74 | 20,999
10.09 | 23,918
11.50 | 27,376
13.16 |
| Food Servers, Nonrestaurant | 35-3041 | 60 | 25,549
12.28 | 20,794
9.99 | 22,087
10.62 | 24,244
11.66 | 28,596
13.75 | 33,183
15.96 |
| Dishwashers | 35-9021 | 30 | 21,720
10.44 | 17,055
8.19 | 18,918
9.10 | 21,811
10.48 | 24,404
11.74 | 27,976
13.45 |
|
