| Occupation |
Occ. code |
Est. empl. |
Mean wage |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
490 |
18,864 |
15,993 |
16,804 |
18,156 |
19,518 |
23,361 |
| |
|
9.07 |
7.69 |
8.07 |
8.73 |
9.39 |
11.23 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
20 |
33,799 |
25,314 |
27,028 |
29,886 |
42,364 |
46,410 |
| |
|
16.25 |
12.17 |
13.00 |
14.37 |
20.37 |
22.31 |
| Cooks, Institution and Cafeteria |
35-2012 |
60 |
22,030 |
16,659 |
18,404 |
21,443 |
25,732 |
29,115 |
| |
|
10.59 |
8.01 |
8.85 |
10.31 |
12.37 |
14.00 |
| Bartenders |
35-3011 |
90 |
17,770 |
15,952 |
16,674 |
17,880 |
19,084 |
19,869 |
| |
|
8.54 |
7.67 |
8.01 |
8.60 |
9.18 |
9.55 |
|
