| Occupation |
Occ. code |
Est. empl. |
Mean wage |
Mean of Lower 1/3 |
Mean of Upper 2/3 |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
550 |
20,290 |
16,285 |
22,292 |
14,826 |
16,189 |
18,561 |
23,478 |
29,464 |
| |
|
9.75 |
7.83 |
10.71 |
7.13 |
7.79 |
8.92 |
11.29 |
14.17 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
20 |
38,609 |
36,080 |
39,874 |
33,719 |
35,770 |
38,963 |
41,289 |
45,051 |
| |
|
18.56 |
17.35 |
19.17 |
16.21 |
17.19 |
18.73 |
19.85 |
21.66 |
| Cooks, Institution and Cafeteria |
35-2012 |
|
20,515 |
16,599 |
22,472 |
15,105 |
16,825 |
19,152 |
24,650 |
28,671 |
| |
|
9.86 |
7.98 |
10.80 |
7.26 |
8.09 |
9.20 |
11.85 |
13.78 |
| Cooks, Restaurant |
35-2014 |
|
23,908 |
17,623 |
27,051 |
16,122 |
19,286 |
24,590 |
29,007 |
31,299 |
| |
|
11.49 |
8.48 |
13.00 |
7.75 |
9.28 |
11.82 |
13.94 |
15.05 |
| Bartenders |
35-3011 |
100 |
16,716 |
15,957 |
17,095 |
14,418 |
15,220 |
16,557 |
18,369 |
19,722 |
| |
|
8.04 |
7.68 |
8.22 |
6.94 |
7.32 |
7.96 |
8.83 |
9.48 |
| Dishwashers |
35-9021 |
|
17,962 |
16,277 |
18,805 |
14,646 |
15,715 |
17,609 |
19,635 |
23,574 |
| |
|
8.64 |
7.83 |
9.04 |
7.04 |
7.55 |
8.47 |
9.44 |
11.33 |
|
