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Health Care and Social Assistance (62 )

Wyoming Statewide

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Mean wage Mean of the lower one-third Mean of the upper two-thirds 10th pct 25th pct Median wage 75th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 94 1,100 18,938 14,008 21,403 12,886 15,186 17,822 21,925
      9.10 6.73 10.29 6.20 7.30 8.57 10.54
Chefs and Head Cooks 35-1011 5 21,231 20,122 21,785 18,708 19,527 20,897 22,268
      10.21 9.67 10.47 8.99 9.39 10.05 10.71
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 46 80 29,606 19,700 34,558 18,485 21,889 26,785 32,901
      14.23 9.47 16.62 8.89 10.52 12.88 15.82
Cooks, Institution and Cafeteria 35-2012 86 430 19,954 14,924 22,470 13,664 16,176 19,083 23,859
      9.59 7.17 10.80 6.57 7.78 9.17 11.47
Cooks, All Other 35-2019 3 14,815 13,315 15,565 11,835 13,266 15,165 16,589
      7.12 6.40 7.49 5.69 6.38 7.29 7.97
Food Preparation Workers 35-2021 56 420 16,902 13,584 18,561 12,593 14,640 16,765 19,186
      8.13 6.53 8.92 6.05 7.04 8.06 9.22
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 7 50 16,384 14,305 17,423 13,008 15,225 16,610 18,039
      7.87 6.88 8.38 6.26 7.32 7.98 8.67
Food Servers, Nonrestaurant 35-3041 3 20 16,655 13,329 18,318 11,946 13,523 15,614 18,282
      8.00 6.41 8.81 5.74 6.50 7.51 8.79
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