| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
9 |
1,120 |
15,381 |
12,588 |
16,777 |
11,694 |
12,629 |
14,186 |
17,805 |
| |
|
|
7.39 |
6.05 |
8.07 |
5.62 |
6.07 |
6.82 |
8.56 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
8 |
60 |
23,077 |
16,335 |
26,448 |
15,624 |
17,039 |
21,261 |
29,144 |
| |
|
|
11.09 |
7.85 |
12.72 |
7.51 |
8.19 |
10.22 |
14.01 |
| Cooks, Restaurant |
35-2014 |
6 |
120 |
19,701 |
16,726 |
21,189 |
15,917 |
17,107 |
19,449 |
22,269 |
| |
|
|
9.47 |
8.04 |
10.19 |
7.65 |
8.22 |
9.35 |
10.71 |
| Food Preparation Workers |
35-2021 |
5 |
30 |
17,823 |
16,649 |
18,410 |
15,541 |
16,318 |
17,569 |
19,160 |
| |
|
|
8.57 |
8.00 |
8.85 |
7.47 |
7.85 |
8.45 |
9.21 |
| Bartenders |
35-3011 |
4 |
20 |
14,191 |
12,636 |
14,968 |
11,410 |
12,222 |
13,574 |
15,570 |
| |
|
|
6.82 |
6.08 |
7.20 |
5.49 |
5.88 |
6.53 |
7.49 |
| Waiters and Waitresses |
35-3031 |
9 |
660 |
14,111 |
12,561 |
14,885 |
11,574 |
12,314 |
13,547 |
15,956 |
| |
|
|
6.78 |
6.04 |
7.16 |
5.56 |
5.92 |
6.51 |
7.67 |
| Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
5 |
30 |
12,675 |
12,655 |
12,684 |
11,472 |
12,029 |
12,956 |
13,883 |
| |
|
|
6.09 |
6.08 |
6.10 |
5.52 |
5.78 |
6.23 |
6.67 |
| Dishwashers |
35-9021 |
8 |
110 |
14,123 |
12,733 |
14,818 |
11,517 |
12,236 |
13,434 |
14,792 |
| |
|
|
6.79 |
6.12 |
7.12 |
5.54 |
5.88 |
6.46 |
7.11 |
| Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
6 |
60 |
13,968 |
12,579 |
14,663 |
11,570 |
12,312 |
13,550 |
15,727 |
| |
|
|
6.72 |
6.05 |
7.05 |
5.56 |
5.92 |
6.51 |
7.56 |
|
