Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
5 |
110 |
17,333 |
12,725 |
19,636 |
11,716 |
12,623 |
14,134 |
18,812 |
  |
  |
  |
8.33 |
6.12 |
9.44 |
5.63 |
6.07 |
6.80 |
9.04 |
Cooks, Restaurant |
35-2014 |
3 |
10 |
21,607 |
17,952 |
23,435 |
13,571 |
20,600 |
22,565 |
24,487 |
  |
  |
  |
10.39 |
8.63 |
11.27 |
6.52 |
9.90 |
10.85 |
11.77 |
Waiters and Waitresses |
35-3031 |
3 |
30 |
17,068 |
13,279 |
18,962 |
11,752 |
13,103 |
15,052 |
17,659 |
  |
  |
  |
8.21 |
6.38 |
9.12 |
5.65 |
6.30 |
7.24 |
8.49 |
|