| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
10 |
230 |
18,982 |
14,301 |
21,323 |
15,365 |
17,878 |
21,646 |
| |
|
|
9.13 |
6.88 |
10.25 |
7.39 |
8.60 |
10.41 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
8 |
30 |
28,533 |
22,823 |
31,389 |
24,142 |
27,184 |
33,143 |
| |
|
|
13.72 |
10.97 |
15.09 |
11.61 |
13.07 |
15.93 |
| Cooks, Institution and Cafeteria |
35-2012 |
6 |
40 |
20,208 |
18,302 |
21,161 |
18,798 |
20,423 |
22,048 |
| |
|
|
9.72 |
8.80 |
10.17 |
9.04 |
9.82 |
10.60 |
| Food Preparation Workers |
35-2021 |
6 |
60 |
16,150 |
13,913 |
17,268 |
14,738 |
16,228 |
17,702 |
| |
|
|
7.76 |
6.69 |
8.30 |
7.09 |
7.80 |
8.51 |
| Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
4 |
40 |
14,317 |
12,315 |
15,318 |
12,309 |
13,664 |
16,008 |
| |
|
|
6.88 |
5.92 |
7.36 |
5.92 |
6.57 |
7.70 |
|
