| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
9 |
810 |
15,156 |
12,262 |
16,603 |
12,335 |
13,734 |
16,755 |
| |
|
|
7.29 |
5.90 |
7.98 |
5.93 |
6.60 |
8.06 |
| Chefs and Head Cooks |
35-1011 |
5 |
|
22,792 |
16,609 |
25,883 |
16,519 |
18,085 |
21,683 |
| |
|
|
10.96 |
7.99 |
12.44 |
7.94 |
8.69 |
10.42 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
3 |
|
27,407 |
17,865 |
32,179 |
18,961 |
24,231 |
38,428 |
| |
|
|
13.18 |
8.59 |
15.47 |
9.12 |
11.65 |
18.48 |
| Cooks, Institution and Cafeteria |
35-2012 |
3 |
20 |
19,302 |
15,996 |
20,955 |
16,621 |
18,898 |
21,638 |
| |
|
|
9.28 |
7.69 |
10.07 |
7.99 |
9.09 |
10.40 |
| Cooks, Restaurant |
35-2014 |
6 |
70 |
17,754 |
15,489 |
18,887 |
15,925 |
17,796 |
20,028 |
| |
|
|
8.54 |
7.45 |
9.08 |
7.66 |
8.56 |
9.63 |
| Food Preparation Workers |
35-2021 |
3 |
|
13,482 |
12,040 |
14,203 |
11,732 |
12,733 |
13,733 |
| |
|
|
6.48 |
5.79 |
6.83 |
5.64 |
6.12 |
6.60 |
| Bartenders |
35-3011 |
6 |
|
13,652 |
12,387 |
14,285 |
12,223 |
13,409 |
14,735 |
| |
|
|
6.56 |
5.96 |
6.87 |
5.88 |
6.45 |
7.08 |
| Waiters and Waitresses |
35-3031 |
8 |
360 |
13,823 |
12,259 |
14,605 |
12,056 |
13,170 |
14,464 |
| |
|
|
6.65 |
5.89 |
7.02 |
5.80 |
6.33 |
6.95 |
| Dishwashers |
35-9021 |
5 |
70 |
12,778 |
12,292 |
13,020 |
11,940 |
12,890 |
13,841 |
| |
|
|
6.14 |
5.91 |
6.26 |
5.74 |
6.20 |
6.65 |
| Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
4 |
20 |
16,169 |
12,119 |
18,193 |
12,780 |
15,132 |
18,953 |
| |
|
|
7.77 |
5.83 |
8.75 |
6.14 |
7.28 |
9.11 |
|
