Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
PRODUCTION OCCUPATIONS |
51-0000 |
31 |
440 |
23,338 |
16,300 |
26,857 |
17,468 |
22,174 |
27,876 |
  |
  |
  |
11.22 |
7.84 |
12.91 |
8.40 |
10.66 |
13.40 |
First-Line Supervisors/Managers of Production and Operating Workers |
51-1011 |
15 |
50 |
33,057 |
25,170 |
37,001 |
26,654 |
30,933 |
36,124 |
  |
  |
  |
15.89 |
12.10 |
17.79 |
12.81 |
14.87 |
17.37 |
Bakers |
51-3011 |
19 |
130 |
19,372 |
15,722 |
21,197 |
15,890 |
17,483 |
22,764 |
  |
  |
  |
9.31 |
7.56 |
10.19 |
7.64 |
8.41 |
10.94 |
Butchers and Meat Cutters |
51-3021 |
30 |
190 |
24,502 |
18,460 |
27,523 |
19,764 |
23,779 |
29,448 |
  |
  |
  |
11.78 |
8.88 |
13.23 |
9.50 |
11.43 |
14.16 |
Food Batchmakers |
51-3092 |
13 |
30 |
20,383 |
16,078 |
22,535 |
16,659 |
19,679 |
24,559 |
  |
  |
  |
9.80 |
7.73 |
10.83 |
8.01 |
9.46 |
11.81 |
|