Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
29 |
480 |
17,652 |
13,697 |
19,630 |
14,791 |
16,939 |
20,056 |
  |
  |
  |
8.49 |
6.58 |
9.44 |
7.11 |
8.14 |
9.64 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
14 |
40 |
27,034 |
20,200 |
30,451 |
22,285 |
26,151 |
31,583 |
  |
  |
  |
13.00 |
9.71 |
14.64 |
10.71 |
12.57 |
15.18 |
Cooks, Institution and Cafeteria |
35-2012 |
25 |
150 |
17,889 |
15,162 |
19,252 |
15,800 |
17,701 |
20,452 |
  |
  |
  |
8.60 |
7.29 |
9.26 |
7.60 |
8.51 |
9.83 |
Food Preparation Workers |
35-2021 |
14 |
180 |
15,474 |
12,598 |
16,912 |
13,524 |
15,603 |
17,403 |
  |
  |
  |
7.44 |
6.06 |
8.13 |
6.50 |
7.50 |
8.37 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
5 |
40 |
14,201 |
12,288 |
15,158 |
12,248 |
13,562 |
15,811 |
  |
  |
  |
6.83 |
5.91 |
7.29 |
5.89 |
6.52 |
7.60 |
|