Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
8 |
240 |
19,461 |
14,479 |
21,952 |
15,521 |
18,010 |
22,099 |
  |
  |
  |
9.36 |
6.96 |
10.55 |
7.46 |
8.66 |
10.62 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
6 |
30 |
29,905 |
24,395 |
32,659 |
25,451 |
28,491 |
34,316 |
  |
  |
  |
14.38 |
11.73 |
15.70 |
12.24 |
13.70 |
16.50 |
Cooks, Institution and Cafeteria |
35-2012 |
5 |
50 |
20,397 |
17,446 |
21,872 |
18,473 |
20,496 |
22,550 |
  |
  |
  |
9.81 |
8.39 |
10.52 |
8.88 |
9.85 |
10.84 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
4 |
70 |
15,955 |
12,270 |
17,797 |
13,116 |
15,361 |
18,272 |
  |
  |
  |
7.67 |
5.90 |
8.56 |
6.31 |
7.39 |
8.78 |
|