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Leisure and Hospitality (1026 )

Central-Southeast Region, Wyoming

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Mean wage Entry wage Exp. wage 25th pct Median wage 75th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 31 2,590 15,209 12,478 16,574 12,391 13,681 16,546
      7.31 6.00 7.97 5.96 6.58 7.96
Chefs and Head Cooks 35-1011 5 30,126 25,075 32,651 27,161 31,352 34,043
      14.48 12.06 15.70 13.06 15.07 16.37
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 15 230 19,761 15,589 21,848 17,028 19,604 21,810
      9.50 7.49 10.50 8.19 9.43 10.49
Cooks, Fast Food 35-2011 6 510 12,730 12,411 12,890 11,963 12,897 13,831
      6.12 5.97 6.20 5.75 6.20 6.65
Cooks, Restaurant 35-2014 7 17,851 14,316 19,619 15,340 18,427 20,738
      8.58 6.88 9.43 7.37 8.86 9.97
Bartenders 35-3011 10 140 15,004 12,489 16,261 12,451 13,784 15,931
      7.21 6.00 7.82 5.99 6.63 7.66
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 8 580 13,086 12,715 13,272 12,239 13,195 14,155
      6.29 6.11 6.38 5.88 6.34 6.81
Waiters and Waitresses 35-3031 14 570 16,553 12,388 18,636 12,308 13,589 19,504
      7.96 5.96 8.96 5.92 6.53 9.38
Dining Room and Cafeteria Attendants and Bartender Helpers 35-9011 4 14,669 12,474 15,767 12,059 13,019 13,978
      7.05 6.00 7.58 5.80 6.26 6.72
Dishwashers 35-9021 7 14,985 12,439 16,258 13,131 14,916 16,634
      7.20 5.98 7.82 6.31 7.17 8.00
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