Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
29 |
490 |
17,933 |
13,765 |
20,017 |
14,805 |
16,886 |
20,402 |
  |
  |
  |
8.62 |
6.62 |
9.62 |
7.12 |
8.12 |
9.81 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
14 |
50 |
27,725 |
21,361 |
30,907 |
23,506 |
26,886 |
32,154 |
  |
  |
  |
13.33 |
10.27 |
14.86 |
11.30 |
12.93 |
15.46 |
Cooks, Institution and Cafeteria |
35-2012 |
25 |
160 |
18,195 |
15,021 |
19,783 |
15,711 |
17,605 |
20,946 |
  |
  |
  |
8.75 |
7.22 |
9.51 |
7.55 |
8.46 |
10.07 |
Food Preparation Workers |
35-2021 |
13 |
140 |
15,316 |
12,641 |
16,654 |
13,686 |
15,532 |
17,127 |
  |
  |
  |
7.36 |
6.08 |
8.01 |
6.58 |
7.47 |
8.23 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
5 |
80 |
15,703 |
12,244 |
17,432 |
12,886 |
14,985 |
17,908 |
  |
  |
  |
7.55 |
5.89 |
8.38 |
6.20 |
7.20 |
8.61 |
|