Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
7 |
1,180 |
16,175 |
12,351 |
18,087 |
12,467 |
13,949 |
19,100 |
  |
  |
  |
7.78 |
5.94 |
8.70 |
5.99 |
6.71 |
9.18 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
3 |
|
19,624 |
16,847 |
21,013 |
17,866 |
19,734 |
21,509 |
  |
  |
  |
9.43 |
8.10 |
10.10 |
8.59 |
9.49 |
10.34 |
Cooks, Restaurant |
35-2014 |
3 |
|
18,020 |
15,046 |
19,507 |
15,844 |
18,485 |
20,692 |
  |
  |
  |
8.66 |
7.23 |
9.38 |
7.62 |
8.89 |
9.95 |
Waiters and Waitresses |
35-3031 |
6 |
400 |
17,765 |
12,325 |
20,485 |
12,356 |
13,744 |
21,591 |
  |
  |
  |
8.54 |
5.93 |
9.85 |
5.94 |
6.61 |
10.38 |
Dishwashers |
35-9021 |
3 |
|
14,421 |
12,437 |
15,412 |
13,034 |
14,759 |
16,394 |
  |
  |
  |
6.93 |
5.98 |
7.41 |
6.27 |
7.10 |
7.88 |
|