| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Entry wage |
Exp. wage |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
15 |
230 |
17,265 |
14,030 |
18,882 |
14,814 |
16,724 |
19,496 |
| |
|
|
8.30 |
6.75 |
9.08 |
7.12 |
8.04 |
9.37 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
11 |
20 |
24,027 |
17,410 |
27,336 |
18,387 |
23,728 |
27,671 |
| |
|
|
11.55 |
8.37 |
13.14 |
8.84 |
11.41 |
13.30 |
| Cooks, Institution and Cafeteria |
35-2012 |
15 |
60 |
18,762 |
15,797 |
20,244 |
16,439 |
18,920 |
21,264 |
| |
|
|
9.02 |
7.59 |
9.73 |
7.90 |
9.10 |
10.22 |
| Food Preparation Workers |
35-2021 |
10 |
110 |
15,239 |
12,777 |
16,470 |
13,512 |
15,202 |
17,022 |
| |
|
|
7.33 |
6.14 |
7.92 |
6.50 |
7.31 |
8.18 |
|
