| Occupation |
Occ. code |
Est. empl. |
Mean wage |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
| Food Preparation and Serving-Related Occupations | 35-0000 | 220 | 24,235
11.65 | 17,467
8.40 | 18,848
9.06 | 21,600
10.38 | 26,689
12.83 | 36,870
17.73 |
| Supervisors, Food Preparation and Serving Workers | 35-1000 | 30 | 33,420
16.06 | 22,598
10.86 | 24,108
11.59 | 26,626
12.80 | 40,267
19.36 | 56,739
27.28 |
| First-Line Supervisors of Food Preparation and Serving Workers | 35-1012 | 30 | 33,420
16.06 | 22,598
10.86 | 24,108
11.59 | 26,626
12.80 | 40,267
19.36 | 56,739
27.28 |
| Cooks and Food Preparation Workers | 35-2000 | 40 | 30,716
14.76 | 18,027
8.67 | 25,894
12.45 | 31,316
15.06 | 37,757
18.15 | 42,022
20.20 |
| Cooks, Institution and Cafeteria | 35-2012 | 30 | 34,623
16.65 | 27,610
13.27 | 29,885
14.36 | 34,182
16.43 | 39,396
18.94 | 42,961
20.66 |
| Food and Beverage Serving Workers | 35-3000 | 140 | 20,471
9.85 | 17,271
8.30 | 18,289
8.80 | 19,987
9.60 | 22,870
11.00 | 25,754
12.38 |
|
