All industries
Fremont County
Food Preparation and Serving-Related Occupations
Occupation
Occ. code
Est. empl.
Mean wage
10th pct
25th pct
Median wage
75th pct
90th pct
Food Preparation and Serving-Related Occupations
35-0000
1,900
10.15
7.82
8.35
9.22
11.32
14.61
First-Line Supervisors of Food Preparation and Serving Workers
35-1012
90
14.51
9.16
10.95
13.25
17.01
22.48
Cooks, Fast Food
35-2011
10.52
9.16
9.82
10.57
11.32
12.28
Cooks, Institution and Cafeteria
35-2012
170
13.35
8.61
11.03
13.31
15.38
17.63
Cooks, Restaurant
35-2014
280
11.28
8.37
9.68
10.89
12.51
15.24
Food Preparation Workers
35-2021
40
10.15
7.86
8.36
9.18
12.62
14.30
Bartenders
35-3011
9.06
7.74
8.13
8.79
9.48
12.01
Combined Food Preparation and Serving Workers, Including Fast Food
35-3021
510
8.37
7.69
8.02
8.57
9.13
9.49
Waiters and Waitresses
35-3031
290
10.34
7.82
8.31
9.12
11.52
16.79
Dishwashers
35-9021
140
8.56
7.76
8.12
8.73
9.34
10.23
