Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of Lower 1/3 |
Mean of Upper 2/3 |
10th pct |
25th pct |
Median wage |
75th pct |
90th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
29 |
360 |
21,484 |
17,418 |
23,517 |
16,509 |
18,152 |
20,588 |
24,155 |
28,628 |
  |
  |
  |
10.32 |
8.38 |
11.30 |
7.94 |
8.72 |
9.90 |
11.61 |
13.76 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
18 |
30 |
30,066 |
23,976 |
33,111 |
21,310 |
26,391 |
30,009 |
33,552 |
39,243 |
  |
  |
  |
14.46 |
11.53 |
15.92 |
10.24 |
12.69 |
14.43 |
16.13 |
18.86 |
Cooks, Institution and Cafeteria |
35-2012 |
25 |
130 |
22,270 |
18,010 |
24,401 |
17,273 |
19,234 |
22,130 |
24,837 |
27,514 |
  |
  |
  |
10.70 |
8.66 |
11.73 |
8.30 |
9.24 |
10.64 |
11.94 |
13.23 |
Food Preparation Workers |
35-2021 |
12 |
120 |
19,626 |
17,755 |
20,561 |
16,829 |
17,844 |
19,408 |
21,008 |
24,015 |
  |
  |
  |
9.44 |
8.54 |
9.89 |
8.09 |
8.58 |
9.34 |
10.10 |
11.55 |
Dishwashers |
35-9021 |
5 |
20 |
16,969 |
14,280 |
18,314 |
13,390 |
14,595 |
16,631 |
19,372 |
21,921 |
  |
  |
  |
8.16 |
6.87 |
8.80 |
6.44 |
7.02 |
8.00 |
9.31 |
10.54 |
|