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Public Administration (92 )

Wyoming Statewide

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Est. empl. Mean wage Mean of Lower 1/3 Mean of Upper 2/3 10th pct 25th pct Median wage 75th pct 90th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 340 26,913 19,299 30,720 17,137 21,402 25,147 31,510 39,169
    12.94 9.28 14.76 8.24 10.29 12.09 15.15 18.83
Chefs and Head Cooks 35-1011 10 36,733 35,143 37,529 33,327 34,921 37,330 39,740 41,185
    17.66 16.90 18.04 16.02 16.78 17.95 19.10 19.80
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 40,879 27,095 47,772 23,989 30,749 39,623 49,479 61,785
    19.66 13.02 22.97 11.53 14.79 19.05 23.79 29.70
Cooks, Institution and Cafeteria 35-2012 150 27,650 21,233 30,858 20,691 22,952 27,097 31,726 37,599
    13.29 10.21 14.84 9.94 11.03 13.02 15.25 18.07
Food Preparation Workers 35-2021 50 20,100 15,413 22,444 14,278 16,513 19,827 22,941 25,710
    9.66 7.41 10.79 6.86 7.94 9.53 11.02 12.36
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