| Occupation | 
Occ. code | 
Estabs. reporting occupation | 
Est. empl. | 
Mean wage | 
Mean of Lower 1/3 | 
Mean of Upper 2/3 | 
10th pct | 
25th pct | 
Median wage | 
75th pct | 
90th pct | 
 
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 
35-0000 | 
     14      | 
      210    | 
18,223 | 
13,839 | 
20,414 | 
12,273 | 
13,368 | 
15,192 | 
19,007 | 
29,230 | 
 
|   | 
  | 
  | 
8.76 | 
6.66 | 
9.81 | 
5.90 | 
6.43 | 
7.30 | 
9.14 | 
14.05 | 
 
| Cooks, Institution and Cafeteria | 
35-2012 | 
      5      | 
           | 
15,872 | 
14,002 | 
16,806 | 
12,091 | 
12,986 | 
14,477 | 
15,997 | 
27,037 | 
 
|   | 
  | 
  | 
7.63 | 
6.73 | 
8.08 | 
5.81 | 
6.24 | 
6.96 | 
7.69 | 
13.00 | 
 
| Cooks, Restaurant | 
35-2014 | 
      5      | 
           | 
35,921 | 
16,654 | 
45,554 | 
15,108 | 
18,680 | 
24,324 | 
56,096 | 
60,545 | 
 
|   | 
  | 
  | 
17.27 | 
8.01 | 
21.90 | 
7.26 | 
8.98 | 
11.69 | 
26.97 | 
29.11 | 
 
| Waiters and Waitresses | 
35-3031 | 
     10      | 
       60    | 
15,252 | 
13,680 | 
16,037 | 
12,378 | 
13,332 | 
14,921 | 
17,235 | 
19,298 | 
 
|   | 
  | 
  | 
7.33 | 
6.57 | 
7.71 | 
5.95 | 
6.41 | 
7.18 | 
8.28 | 
9.28 | 
 
 
 |