| Occupation | 
Occ. code | 
Estabs. reporting occupation | 
Est. empl. | 
Mean wage | 
Mean of Lower 1/3 | 
Mean of Upper 2/3 | 
10th pct | 
25th pct | 
Median wage | 
75th pct | 
90th pct | 
 
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 
35-0000 | 
      6      | 
      150    | 
17,204 | 
13,613 | 
19,000 | 
12,747 | 
14,169 | 
17,018 | 
19,768 | 
22,747 | 
 
|   | 
  | 
  | 
8.27 | 
6.54 | 
9.14 | 
6.13 | 
6.81 | 
8.18 | 
9.50 | 
10.94 | 
 
| First-Line Supervisors/Managers of Food Preparation and Serving Workers | 
35-1012 | 
      3      | 
           | 
19,923 | 
15,349 | 
22,210 | 
13,731 | 
16,713 | 
19,794 | 
22,449 | 
27,070 | 
 
|   | 
  | 
  | 
9.57 | 
7.38 | 
10.68 | 
6.60 | 
8.03 | 
9.51 | 
10.79 | 
13.01 | 
 
| Cooks, Fast Food | 
35-2011 | 
      3      | 
           | 
15,041 | 
13,552 | 
15,786 | 
12,451 | 
13,295 | 
14,701 | 
17,172 | 
19,359 | 
 
|   | 
  | 
  | 
7.23 | 
6.51 | 
7.58 | 
5.99 | 
6.40 | 
7.06 | 
8.25 | 
9.30 | 
 
 
 |