Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
13 |
110 |
17,779 |
12,999 |
20,171 |
12,416 |
14,066 |
16,538 |
20,403 |
  |
  |
  |
8.55 |
6.25 |
9.70 |
5.97 |
6.77 |
7.95 |
9.81 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
8 |
10 |
26,180 |
19,655 |
29,443 |
17,226 |
22,325 |
26,753 |
30,256 |
  |
  |
  |
12.59 |
9.45 |
14.16 |
8.28 |
10.74 |
12.86 |
14.55 |
Cooks, Institution and Cafeteria |
35-2012 |
8 |
30 |
21,699 |
16,817 |
24,140 |
16,169 |
17,859 |
21,550 |
24,891 |
  |
  |
  |
10.43 |
8.09 |
11.61 |
7.77 |
8.58 |
10.36 |
11.97 |
Cooks, All Other |
35-2019 |
3 |
|
14,815 |
13,315 |
15,565 |
11,835 |
13,266 |
15,165 |
16,589 |
  |
  |
  |
7.12 |
6.40 |
7.49 |
5.69 |
6.38 |
7.29 |
7.97 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
3 |
|
15,839 |
13,561 |
16,978 |
12,569 |
14,774 |
16,235 |
17,649 |
  |
  |
  |
7.62 |
6.52 |
8.17 |
6.04 |
7.10 |
7.80 |
8.48 |
|