Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
PRODUCTION OCCUPATIONS |
51-0000 |
36 |
330 |
26,049 |
17,066 |
30,540 |
15,574 |
19,209 |
24,958 |
30,751 |
  |
  |
  |
12.52 |
8.20 |
14.68 |
7.49 |
9.24 |
12.00 |
14.78 |
First-Line Supervisors/Managers of Production and Operating Workers |
51-1011 |
16 |
40 |
37,469 |
26,173 |
43,117 |
24,277 |
28,425 |
34,249 |
48,795 |
  |
  |
  |
18.01 |
12.58 |
20.73 |
11.67 |
13.67 |
16.47 |
23.46 |
Bakers |
51-3011 |
23 |
60 |
20,318 |
15,456 |
22,749 |
14,673 |
16,597 |
19,928 |
24,363 |
  |
  |
  |
9.77 |
7.43 |
10.94 |
7.05 |
7.98 |
9.58 |
11.71 |
Butchers and Meat Cutters |
51-3021 |
36 |
200 |
26,148 |
17,733 |
30,355 |
16,011 |
20,179 |
25,746 |
31,126 |
  |
  |
  |
12.57 |
8.53 |
14.59 |
7.70 |
9.70 |
12.38 |
14.96 |
Food Batchmakers |
51-3092 |
7 |
10 |
20,216 |
15,041 |
22,803 |
13,735 |
16,835 |
20,691 |
24,051 |
  |
  |
  |
9.72 |
7.23 |
10.96 |
6.60 |
8.09 |
9.95 |
11.56 |
|