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Food Services and Drinking Places (722 )

Northwest Region

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Mean wage Mean of the lower one-third Mean of the upper two-thirds 10th pct 25th pct Median wage 75th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 33 2,200 15,484 12,808 16,822 11,622 12,645 14,350 17,962
      7.44 6.16 8.09 5.59 6.08 6.90 8.64
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 25 220 20,619 15,543 23,157 14,209 16,756 19,344 24,626
      9.91 7.47 11.13 6.83 8.06 9.30 11.84
Cooks, Fast Food 35-2011 4 13,362 12,501 13,793 11,556 12,162 13,173 14,183
      6.42 6.01 6.63 5.56 5.85 6.33 6.82
Cooks, Restaurant 35-2014 12 360 18,103 15,175 19,567 13,647 16,322 18,607 20,533
      8.70 7.30 9.41 6.56 7.85 8.95 9.87
Bartenders 35-3011 7 160 14,052 13,116 14,519 11,440 12,333 13,821 15,303
      6.76 6.31 6.98 5.50 5.93 6.64 7.36
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 8 460 14,354 12,981 15,041 11,420 12,273 13,694 15,250
      6.90 6.24 7.23 5.49 5.90 6.58 7.33
Waiters and Waitresses 35-3031 14 520 14,063 12,795 14,696 11,482 12,259 13,554 15,157
      6.76 6.15 7.07 5.52 5.89 6.52 7.29
Dishwashers 35-9021 8 160 14,380 12,633 15,254 11,534 12,436 13,940 16,755
      6.91 6.07 7.33 5.55 5.98 6.70 8.06
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop 35-9031 5 20 14,124 12,451 14,961 11,558 12,476 14,005 16,299
      6.79 5.99 7.19 5.56 6.00 6.73 7.84
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