Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
24 |
440 |
16,236 |
12,706 |
18,001 |
11,894 |
13,170 |
15,414 |
18,054 |
  |
  |
  |
7.81 |
6.11 |
8.65 |
5.72 |
6.33 |
7.41 |
8.68 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
12 |
40 |
21,840 |
14,410 |
25,555 |
12,874 |
16,479 |
20,918 |
27,096 |
  |
  |
  |
10.50 |
6.93 |
12.29 |
6.19 |
7.92 |
10.06 |
13.03 |
Cooks, Restaurant |
35-2014 |
7 |
30 |
22,128 |
16,320 |
25,031 |
15,851 |
17,492 |
20,961 |
23,876 |
  |
  |
  |
10.64 |
7.85 |
12.03 |
7.62 |
8.41 |
10.08 |
11.48 |
Food Preparation Workers |
35-2021 |
3 |
10 |
16,234 |
12,564 |
18,068 |
12,029 |
13,274 |
16,036 |
18,534 |
  |
  |
  |
7.80 |
6.04 |
8.69 |
5.78 |
6.38 |
7.71 |
8.91 |
Bartenders |
35-3011 |
20 |
260 |
15,445 |
12,638 |
16,848 |
11,987 |
13,328 |
15,483 |
17,483 |
  |
  |
  |
7.43 |
6.08 |
8.10 |
5.76 |
6.41 |
7.44 |
8.41 |
Waiters and Waitresses |
35-3031 |
6 |
50 |
15,379 |
12,988 |
16,575 |
11,580 |
12,617 |
14,346 |
17,530 |
  |
  |
  |
7.39 |
6.24 |
7.97 |
5.57 |
6.07 |
6.90 |
8.43 |
Dishwashers |
35-9021 |
5 |
20 |
14,474 |
13,108 |
15,156 |
11,434 |
12,353 |
13,885 |
15,427 |
  |
  |
  |
6.96 |
6.30 |
7.29 |
5.50 |
5.94 |
6.68 |
7.42 |
|