Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
32 |
420 |
19,118 |
14,016 |
21,669 |
12,803 |
15,197 |
18,354 |
22,400 |
  |
  |
  |
9.19 |
6.74 |
10.42 |
6.16 |
7.31 |
8.82 |
10.77 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
15 |
20 |
33,420 |
23,140 |
38,560 |
21,537 |
24,750 |
29,176 |
37,361 |
  |
  |
  |
16.07 |
11.13 |
18.54 |
10.35 |
11.90 |
14.03 |
17.96 |
Cooks, Institution and Cafeteria |
35-2012 |
23 |
210 |
19,790 |
15,476 |
21,947 |
14,908 |
16,491 |
19,679 |
22,819 |
  |
  |
  |
9.51 |
7.44 |
10.55 |
7.17 |
7.93 |
9.46 |
10.97 |
Food Preparation Workers |
35-2021 |
18 |
140 |
17,296 |
13,055 |
19,416 |
12,098 |
13,828 |
16,833 |
20,407 |
  |
  |
  |
8.32 |
6.28 |
9.33 |
5.82 |
6.65 |
8.09 |
9.81 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
5 |
30 |
19,519 |
13,722 |
22,417 |
12,596 |
15,174 |
19,721 |
24,187 |
  |
  |
  |
9.38 |
6.60 |
10.78 |
6.06 |
7.30 |
9.48 |
11.63 |
|