| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
13 |
310 |
16,050 |
12,672 |
17,740 |
11,723 |
13,011 |
15,249 |
18,810 |
| |
|
|
7.72 |
6.09 |
8.53 |
5.64 |
6.26 |
7.33 |
9.04 |
| Cooks, Institution and Cafeteria |
35-2012 |
7 |
|
18,390 |
16,197 |
19,487 |
15,235 |
16,260 |
17,953 |
20,789 |
| |
|
|
8.84 |
7.79 |
9.37 |
7.32 |
7.82 |
8.63 |
9.99 |
| Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
3 |
|
14,028 |
13,046 |
14,519 |
11,271 |
12,076 |
13,417 |
14,788 |
| |
|
|
6.74 |
6.27 |
6.98 |
5.42 |
5.81 |
6.45 |
7.11 |
|
