Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
15 |
1,420 |
14,286 |
12,282 |
15,288 |
11,421 |
12,129 |
13,308 |
15,012 |
|
|
|
6.87 |
5.90 |
7.35 |
5.49 |
5.83 |
6.40 |
7.22 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
12 |
160 |
19,995 |
15,235 |
22,375 |
14,581 |
15,844 |
17,964 |
24,054 |
|
|
|
9.62 |
7.32 |
10.76 |
7.01 |
7.61 |
8.63 |
11.57 |
Cooks, Fast Food |
35-2011 |
6 |
290 |
13,100 |
12,468 |
13,416 |
11,527 |
12,135 |
13,147 |
14,160 |
|
|
|
6.30 |
6.00 |
6.45 |
5.54 |
5.83 |
6.32 |
6.80 |
Cooks, Restaurant |
35-2014 |
6 |
100 |
16,833 |
13,658 |
18,420 |
12,506 |
14,601 |
16,121 |
17,639 |
|
|
|
8.09 |
6.56 |
8.86 |
6.02 |
7.02 |
7.76 |
8.48 |
Bartenders |
35-3011 |
6 |
|
12,516 |
12,189 |
12,680 |
11,206 |
11,746 |
12,645 |
13,544 |
|
|
|
6.02 |
5.86 |
6.10 |
5.39 |
5.64 |
6.08 |
6.51 |
Waiters and Waitresses |
35-3031 |
8 |
320 |
13,382 |
12,294 |
13,926 |
11,363 |
11,954 |
12,936 |
13,918 |
|
|
|
6.43 |
5.91 |
6.69 |
5.46 |
5.74 |
6.22 |
6.69 |
Dishwashers |
35-9021 |
6 |
|
13,165 |
12,178 |
13,660 |
11,280 |
11,948 |
13,062 |
14,175 |
|
|
|
6.33 |
5.85 |
6.57 |
5.42 |
5.74 |
6.28 |
6.81 |
|