Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
16 |
1,480 |
14,476 |
12,358 |
15,534 |
11,539 |
12,319 |
13,620 |
16,060 |
  |
  |
  |
6.96 |
5.95 |
7.47 |
5.55 |
5.92 |
6.55 |
7.72 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
15 |
170 |
20,646 |
16,726 |
22,607 |
15,662 |
17,696 |
20,226 |
22,447 |
  |
  |
  |
9.93 |
8.04 |
10.87 |
7.53 |
8.50 |
9.73 |
10.79 |
Cooks, Fast Food |
35-2011 |
3 |
|
12,697 |
12,679 |
12,706 |
11,631 |
12,155 |
13,032 |
13,908 |
  |
  |
  |
6.11 |
6.10 |
6.11 |
5.59 |
5.84 |
6.27 |
6.68 |
Cooks, Restaurant |
35-2014 |
7 |
190 |
16,747 |
15,763 |
17,238 |
14,811 |
15,525 |
16,715 |
17,910 |
  |
  |
  |
8.05 |
7.58 |
8.29 |
7.12 |
7.46 |
8.04 |
8.61 |
Food Preparation Workers |
35-2021 |
3 |
20 |
15,021 |
12,175 |
16,443 |
11,716 |
13,044 |
15,111 |
17,019 |
  |
  |
  |
7.22 |
5.85 |
7.91 |
5.63 |
6.27 |
7.26 |
8.18 |
Bartenders |
35-3011 |
5 |
110 |
13,087 |
12,295 |
13,482 |
11,372 |
11,983 |
13,004 |
14,024 |
  |
  |
  |
6.29 |
5.91 |
6.48 |
5.47 |
5.76 |
6.25 |
6.74 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
4 |
|
12,864 |
12,177 |
13,208 |
11,247 |
11,869 |
12,906 |
13,942 |
  |
  |
  |
6.19 |
5.85 |
6.35 |
5.41 |
5.70 |
6.21 |
6.70 |
Waiters and Waitresses |
35-3031 |
8 |
350 |
13,249 |
12,367 |
13,691 |
11,411 |
11,980 |
12,929 |
13,877 |
  |
  |
  |
6.37 |
5.95 |
6.58 |
5.49 |
5.76 |
6.22 |
6.67 |
Dishwashers |
35-9021 |
7 |
140 |
12,795 |
12,375 |
13,006 |
11,425 |
12,006 |
12,973 |
13,941 |
  |
  |
  |
6.15 |
5.95 |
6.25 |
5.49 |
5.77 |
6.24 |
6.70 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
6 |
150 |
13,022 |
12,312 |
13,377 |
11,395 |
12,018 |
13,057 |
14,096 |
  |
  |
  |
6.26 |
5.91 |
6.43 |
5.48 |
5.77 |
6.28 |
6.77 |
|