Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
18 |
1,030 |
16,550 |
12,336 |
18,657 |
11,739 |
12,863 |
14,891 |
19,083 |
  |
  |
  |
7.96 |
5.94 |
8.97 |
5.64 |
6.19 |
7.16 |
9.17 |
Chefs and Head Cooks |
35-1011 |
3 |
|
22,599 |
20,088 |
23,854 |
18,436 |
19,275 |
20,675 |
22,075 |
  |
  |
  |
10.87 |
9.66 |
11.47 |
8.87 |
9.27 |
9.94 |
10.62 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
9 |
90 |
24,654 |
19,485 |
27,240 |
18,606 |
20,696 |
24,344 |
28,457 |
  |
  |
  |
11.85 |
9.36 |
13.09 |
8.95 |
9.95 |
11.71 |
13.68 |
Cooks, Restaurant |
35-2014 |
5 |
80 |
15,532 |
12,377 |
17,111 |
11,900 |
13,502 |
15,503 |
17,254 |
  |
  |
  |
7.47 |
5.95 |
8.23 |
5.72 |
6.49 |
7.45 |
8.29 |
Food Preparation Workers |
35-2021 |
3 |
30 |
16,750 |
14,864 |
17,693 |
14,325 |
15,210 |
16,674 |
18,288 |
  |
  |
  |
8.05 |
7.15 |
8.50 |
6.89 |
7.31 |
8.02 |
8.80 |
Bartenders |
35-3011 |
8 |
190 |
19,386 |
13,270 |
22,444 |
12,565 |
14,360 |
17,410 |
25,285 |
  |
  |
  |
9.32 |
6.38 |
10.79 |
6.04 |
6.91 |
8.37 |
12.15 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
4 |
110 |
14,364 |
12,715 |
15,188 |
11,909 |
12,826 |
14,301 |
16,095 |
  |
  |
  |
6.91 |
6.12 |
7.30 |
5.72 |
6.17 |
6.88 |
7.73 |
Waiters and Waitresses |
35-3031 |
6 |
180 |
15,177 |
12,220 |
16,656 |
11,364 |
12,095 |
13,312 |
16,465 |
  |
  |
  |
7.30 |
5.87 |
8.01 |
5.46 |
5.81 |
6.40 |
7.92 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
3 |
20 |
13,112 |
12,217 |
13,560 |
11,314 |
11,974 |
13,073 |
14,173 |
  |
  |
  |
6.30 |
5.87 |
6.52 |
5.44 |
5.75 |
6.29 |
6.81 |
|