| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
9 |
140 |
15,166 |
12,399 |
16,551 |
11,677 |
12,629 |
14,221 |
17,328 |
| |
|
|
7.29 |
5.97 |
7.96 |
5.61 |
6.07 |
6.83 |
8.33 |
| Cooks, Institution and Cafeteria |
35-2012 |
3 |
10 |
15,757 |
12,175 |
17,547 |
11,305 |
12,016 |
13,201 |
22,455 |
| |
|
|
7.57 |
5.85 |
8.43 |
5.44 |
5.77 |
6.35 |
10.80 |
| Cooks, Restaurant |
35-2014 |
3 |
20 |
18,350 |
16,419 |
19,316 |
15,442 |
16,467 |
18,164 |
20,625 |
| |
|
|
8.83 |
7.90 |
9.28 |
7.42 |
7.92 |
8.74 |
9.92 |
| Food Preparation Workers |
35-2021 |
4 |
20 |
15,773 |
13,912 |
16,704 |
12,971 |
14,610 |
15,925 |
17,280 |
| |
|
|
7.58 |
6.68 |
8.03 |
6.24 |
7.03 |
7.65 |
8.31 |
| Waiters and Waitresses |
35-3031 |
4 |
40 |
12,581 |
12,445 |
12,649 |
11,451 |
11,982 |
12,867 |
13,753 |
| |
|
|
6.05 |
5.99 |
6.08 |
5.50 |
5.76 |
6.19 |
6.61 |
|
