Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
15 |
1,060 |
20,542 |
12,406 |
24,610 |
11,883 |
13,130 |
16,380 |
24,350 |
  |
  |
  |
9.88 |
5.97 |
11.83 |
5.71 |
6.31 |
7.88 |
11.71 |
Chefs and Head Cooks |
35-1011 |
8 |
30 |
61,234 |
34,316 |
74,692 |
32,032 |
36,340 |
48,790 |
98,056 |
  |
  |
  |
29.44 |
16.50 |
35.91 |
15.40 |
17.47 |
23.46 |
47.15 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
11 |
50 |
34,439 |
22,098 |
40,609 |
20,130 |
23,915 |
31,387 |
46,661 |
  |
  |
  |
16.56 |
10.63 |
19.52 |
9.68 |
11.50 |
15.09 |
22.44 |
Cooks, Restaurant |
35-2014 |
12 |
130 |
25,037 |
17,744 |
28,684 |
16,310 |
19,236 |
23,810 |
29,385 |
  |
  |
  |
12.03 |
8.53 |
13.79 |
7.85 |
9.25 |
11.45 |
14.12 |
Food Preparation Workers |
35-2021 |
5 |
20 |
23,023 |
19,540 |
24,764 |
18,698 |
20,683 |
23,462 |
26,034 |
  |
  |
  |
11.07 |
9.39 |
11.91 |
8.99 |
9.94 |
11.28 |
12.52 |
Bartenders |
35-3011 |
10 |
60 |
18,853 |
12,451 |
22,053 |
11,866 |
13,031 |
15,159 |
22,822 |
  |
  |
  |
9.06 |
5.99 |
10.61 |
5.70 |
6.27 |
7.29 |
10.97 |
Waiters and Waitresses |
35-3031 |
11 |
410 |
14,532 |
12,392 |
15,603 |
11,510 |
12,199 |
13,347 |
14,731 |
  |
  |
  |
6.99 |
5.96 |
7.50 |
5.53 |
5.86 |
6.42 |
7.08 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
11 |
170 |
23,999 |
13,557 |
29,222 |
12,503 |
14,923 |
19,520 |
37,542 |
  |
  |
  |
11.54 |
6.52 |
14.04 |
6.02 |
7.18 |
9.38 |
18.05 |
Dishwashers |
35-9021 |
9 |
60 |
20,809 |
13,131 |
24,648 |
12,146 |
13,854 |
21,842 |
25,921 |
  |
  |
  |
10.00 |
6.31 |
11.85 |
5.84 |
6.66 |
10.51 |
12.47 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
9 |
50 |
17,259 |
12,278 |
19,751 |
11,569 |
12,539 |
14,153 |
22,490 |
  |
  |
  |
8.30 |
5.90 |
9.49 |
5.56 |
6.03 |
6.80 |
10.81 |
|