| Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
13 |
780 |
22,318 |
12,491 |
27,231 |
12,074 |
13,558 |
17,981 |
27,314 |
| |
|
|
10.73 |
6.01 |
13.09 |
5.80 |
6.52 |
8.64 |
13.13 |
| Chefs and Head Cooks |
35-1011 |
8 |
30 |
61,234 |
34,316 |
74,692 |
32,032 |
36,340 |
48,790 |
98,056 |
| |
|
|
29.44 |
16.50 |
35.91 |
15.40 |
17.47 |
23.46 |
47.15 |
| First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
9 |
30 |
35,260 |
23,817 |
40,981 |
21,909 |
25,994 |
33,678 |
44,850 |
| |
|
|
16.96 |
11.46 |
19.71 |
10.54 |
12.50 |
16.19 |
21.57 |
| Cooks, Restaurant |
35-2014 |
10 |
100 |
26,914 |
18,514 |
31,115 |
16,184 |
21,622 |
26,587 |
31,698 |
| |
|
|
12.94 |
8.90 |
14.95 |
7.79 |
10.39 |
12.78 |
15.24 |
| Food Preparation Workers |
35-2021 |
4 |
10 |
24,190 |
21,723 |
25,424 |
20,308 |
22,745 |
24,539 |
26,581 |
| |
|
|
11.63 |
10.44 |
12.22 |
9.77 |
10.94 |
11.80 |
12.78 |
| Bartenders |
35-3011 |
9 |
60 |
18,918 |
12,451 |
22,151 |
11,850 |
12,990 |
15,073 |
23,130 |
| |
|
|
9.10 |
5.99 |
10.65 |
5.69 |
6.25 |
7.25 |
11.12 |
| Waiters and Waitresses |
35-3031 |
9 |
270 |
15,324 |
12,421 |
16,775 |
11,559 |
12,280 |
13,481 |
15,354 |
| |
|
|
7.37 |
5.98 |
8.07 |
5.56 |
5.90 |
6.48 |
7.38 |
| Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
9 |
130 |
27,246 |
15,851 |
32,943 |
14,964 |
17,645 |
22,741 |
39,519 |
| |
|
|
13.10 |
7.62 |
15.83 |
7.20 |
8.48 |
10.93 |
19.00 |
| Dishwashers |
35-9021 |
7 |
50 |
24,440 |
20,432 |
26,444 |
19,482 |
21,392 |
24,246 |
27,181 |
| |
|
|
11.75 |
9.83 |
12.71 |
9.36 |
10.28 |
11.66 |
13.06 |
| Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
8 |
50 |
17,831 |
12,304 |
20,594 |
11,666 |
12,747 |
16,296 |
23,068 |
| |
|
|
8.57 |
5.91 |
9.90 |
5.61 |
6.13 |
7.84 |
11.09 |
|
