Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
10th pct |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
45 |
|
16,286 |
12,482 |
18,189 |
11,772 |
12,741 |
14,413 |
18,355 |
  |
  |
  |
7.83 |
6.01 |
8.75 |
5.66 |
6.13 |
6.93 |
8.83 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
27 |
140 |
25,209 |
18,639 |
28,493 |
17,319 |
19,297 |
21,985 |
30,302 |
  |
  |
  |
12.12 |
8.96 |
13.70 |
8.33 |
9.28 |
10.57 |
14.57 |
Cooks, Restaurant |
35-2014 |
10 |
|
18,477 |
14,020 |
20,705 |
13,008 |
15,172 |
18,680 |
21,330 |
  |
  |
  |
8.89 |
6.74 |
9.96 |
6.26 |
7.29 |
8.98 |
10.25 |
Bartenders |
35-3011 |
42 |
800 |
15,363 |
12,429 |
16,829 |
11,697 |
12,617 |
14,151 |
17,152 |
  |
  |
  |
7.38 |
5.98 |
8.09 |
5.62 |
6.07 |
6.80 |
8.25 |
Waiters and Waitresses |
35-3031 |
22 |
340 |
14,394 |
12,539 |
15,322 |
11,628 |
12,295 |
13,407 |
14,626 |
  |
  |
  |
6.92 |
6.03 |
7.37 |
5.59 |
5.91 |
6.45 |
7.03 |
Dishwashers |
35-9021 |
8 |
60 |
13,276 |
12,382 |
13,723 |
11,486 |
12,145 |
13,243 |
14,405 |
  |
  |
  |
6.38 |
5.96 |
6.59 |
5.52 |
5.83 |
6.37 |
6.93 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
4 |
20 |
15,944 |
14,490 |
16,671 |
13,431 |
14,992 |
16,202 |
17,410 |
  |
  |
  |
7.66 |
6.97 |
8.02 |
6.46 |
7.21 |
7.79 |
8.37 |
|