Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
8 |
370 |
16,576 |
12,547 |
18,590 |
12,745 |
14,349 |
19,413 |
  |
  |
  |
7.97 |
6.03 |
8.94 |
6.13 |
6.90 |
9.33 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
4 |
30 |
20,914 |
19,112 |
21,814 |
19,284 |
20,911 |
22,538 |
  |
  |
  |
10.05 |
9.19 |
10.49 |
9.27 |
10.05 |
10.84 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
3 |
|
12,826 |
12,515 |
12,981 |
12,075 |
13,014 |
13,952 |
  |
  |
  |
6.17 |
6.02 |
6.24 |
5.81 |
6.26 |
6.71 |
|