Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
14 |
1,380 |
14,069 |
12,145 |
15,031 |
11,980 |
13,132 |
14,684 |
  |
  |
  |
6.76 |
5.84 |
7.23 |
5.76 |
6.31 |
7.06 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
12 |
160 |
19,776 |
15,068 |
22,130 |
15,670 |
17,767 |
23,790 |
  |
  |
  |
9.51 |
7.24 |
10.64 |
7.53 |
8.54 |
11.44 |
Cooks, Fast Food |
35-2011 |
6 |
290 |
12,956 |
12,331 |
13,269 |
12,002 |
13,003 |
14,005 |
  |
  |
  |
6.23 |
5.93 |
6.38 |
5.77 |
6.25 |
6.73 |
Cooks, Restaurant |
35-2014 |
5 |
90 |
16,449 |
13,359 |
17,994 |
14,348 |
15,778 |
17,208 |
  |
  |
  |
7.91 |
6.42 |
8.65 |
6.90 |
7.59 |
8.27 |
Bartenders |
35-3011 |
5 |
|
12,213 |
12,052 |
12,294 |
11,589 |
12,454 |
13,318 |
  |
  |
  |
5.87 |
5.79 |
5.91 |
5.57 |
5.99 |
6.40 |
Waiters and Waitresses |
35-3031 |
7 |
300 |
13,197 |
12,156 |
13,718 |
11,817 |
12,784 |
13,751 |
  |
  |
  |
6.34 |
5.84 |
6.59 |
5.68 |
6.15 |
6.61 |
Dishwashers |
35-9021 |
5 |
|
12,882 |
12,041 |
13,303 |
11,764 |
12,815 |
13,867 |
  |
  |
  |
6.19 |
5.79 |
6.40 |
5.66 |
6.16 |
6.67 |
|