Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
PRODUCTION OCCUPATIONS |
51-0000 |
15 |
140 |
24,988 |
17,586 |
28,689 |
19,125 |
24,014 |
29,662 |
  |
  |
  |
12.01 |
8.46 |
13.79 |
9.19 |
11.55 |
14.26 |
Bakers |
51-3011 |
7 |
20 |
23,066 |
19,124 |
25,037 |
20,856 |
23,684 |
26,282 |
  |
  |
  |
11.09 |
9.19 |
12.04 |
10.03 |
11.39 |
12.64 |
Butchers and Meat Cutters |
51-3021 |
8 |
|
28,853 |
22,206 |
32,177 |
23,685 |
28,137 |
34,045 |
  |
  |
  |
13.87 |
10.68 |
15.47 |
11.39 |
13.53 |
16.37 |
Food Batchmakers |
51-3092 |
4 |
10 |
22,561 |
18,224 |
24,729 |
19,569 |
23,202 |
26,143 |
  |
  |
  |
10.85 |
8.76 |
11.89 |
9.41 |
11.15 |
12.57 |
|