Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
5 |
170 |
14,321 |
12,081 |
15,441 |
12,078 |
13,401 |
15,940 |
  |
  |
  |
6.88 |
5.81 |
7.42 |
5.81 |
6.44 |
7.66 |
Cooks, Short Order |
35-2015 |
3 |
|
12,515 |
12,063 |
12,740 |
11,689 |
12,641 |
13,593 |
  |
  |
  |
6.02 |
5.80 |
6.13 |
5.62 |
6.08 |
6.54 |
Bartenders |
35-3011 |
4 |
60 |
14,173 |
12,062 |
15,229 |
12,106 |
13,478 |
15,963 |
  |
  |
  |
6.81 |
5.80 |
7.32 |
5.82 |
6.48 |
7.67 |
Waiters and Waitresses |
35-3031 |
3 |
|
16,427 |
13,091 |
18,095 |
14,192 |
16,491 |
19,122 |
  |
  |
  |
7.90 |
6.29 |
8.70 |
6.82 |
7.93 |
9.19 |
|