Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
102 |
1,260 |
17,945 |
13,688 |
20,074 |
14,822 |
17,348 |
20,811 |
  |
  |
  |
8.63 |
6.58 |
9.65 |
7.13 |
8.34 |
10.01 |
Chefs and Head Cooks |
35-1011 |
5 |
|
20,021 |
19,596 |
20,234 |
18,805 |
20,037 |
21,269 |
  |
  |
  |
9.63 |
9.42 |
9.73 |
9.04 |
9.63 |
10.23 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
45 |
70 |
27,011 |
19,710 |
30,662 |
21,723 |
25,606 |
31,090 |
  |
  |
  |
12.99 |
9.48 |
14.74 |
10.44 |
12.31 |
14.95 |
Cooks, Institution and Cafeteria |
35-2012 |
94 |
490 |
18,582 |
13,800 |
20,973 |
15,141 |
18,387 |
21,956 |
  |
  |
  |
8.93 |
6.63 |
10.08 |
7.28 |
8.84 |
10.56 |
Food Preparation Workers |
35-2021 |
55 |
470 |
16,105 |
13,271 |
17,523 |
14,329 |
16,125 |
17,911 |
  |
  |
  |
7.74 |
6.38 |
8.42 |
6.89 |
7.75 |
8.61 |
Combined Food Preparation and Serving Workers, Including Fast Food |
35-3021 |
6 |
60 |
15,748 |
13,816 |
16,714 |
14,691 |
16,012 |
17,332 |
  |
  |
  |
7.57 |
6.64 |
8.04 |
7.06 |
7.70 |
8.33 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
7 |
40 |
18,255 |
14,211 |
20,277 |
15,902 |
19,242 |
21,289 |
  |
  |
  |
8.78 |
6.83 |
9.75 |
7.65 |
9.25 |
10.23 |
Dishwashers |
35-9021 |
5 |
20 |
15,923 |
12,237 |
17,766 |
12,219 |
13,527 |
20,710 |
  |
  |
  |
7.66 |
5.88 |
8.54 |
5.87 |
6.50 |
9.96 |
|