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Education and Health Services (1025 )

Wyoming Statewide

 

Food Preparation and Serving-Related Occupations

Occupation Occ. code Estabs. reporting occupation Est. empl. Mean wage Mean of the lower one-third Mean of the upper two-thirds 25th pct Median wage 75th pct
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS 35-0000 147 2,260 18,350 14,066 20,492 15,135 17,601 21,164
      8.82 6.76 9.85 7.28 8.46 10.17
Chefs and Head Cooks 35-1011 6 20,557 19,603 21,035 18,837 20,100 21,363
      9.88 9.42 10.11 9.06 9.66 10.27
First-Line Supervisors/Managers of Food Preparation and Serving Workers 35-1012 60 150 27,308 20,267 30,828 22,251 26,445 31,808
      13.13 9.74 14.82 10.70 12.71 15.29
Cooks, Institution and Cafeteria 35-2012 127 920 18,834 14,470 21,015 15,643 18,599 21,911
      9.05 6.96 10.10 7.52 8.94 10.53
Food Preparation Workers 35-2021 65 630 16,161 13,187 17,648 14,281 16,152 17,992
      7.77 6.34 8.48 6.87 7.77 8.65
Combined Food Preparation and Serving Workers, Including Fast Food 35-3021 14 150 17,051 13,530 18,811 14,623 16,592 19,188
      8.20 6.50 9.04 7.03 7.98 9.22
Food Servers, Nonrestaurant 35-3041 3 40 17,062 15,449 17,869 15,550 16,839 18,235
      8.20 7.43 8.59 7.48 8.10 8.77
Dining Room and Cafeteria Attendants and Bartender Helpers 35-9011 13 140 17,245 13,516 19,110 14,588 16,913 20,104
      8.29 6.50 9.19 7.01 8.13 9.67
Dishwashers 35-9021 8 30 16,182 12,241 18,153 12,894 15,529 18,875
      7.78 5.89 8.73 6.20 7.47 9.07
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