Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
11 |
1,210 |
14,488 |
12,150 |
15,657 |
12,093 |
13,359 |
15,716 |
  |
  |
  |
6.97 |
5.84 |
7.53 |
5.81 |
6.42 |
7.56 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
6 |
70 |
19,621 |
15,842 |
21,510 |
16,516 |
19,395 |
22,367 |
  |
  |
  |
9.43 |
7.62 |
10.34 |
7.94 |
9.32 |
10.75 |
Cooks, Restaurant |
35-2014 |
7 |
250 |
16,211 |
13,404 |
17,614 |
14,324 |
15,786 |
17,248 |
  |
  |
  |
7.79 |
6.44 |
8.47 |
6.89 |
7.59 |
8.29 |
Bartenders |
35-3011 |
3 |
|
12,055 |
12,053 |
12,056 |
11,559 |
12,392 |
13,225 |
  |
  |
  |
5.80 |
5.79 |
5.80 |
5.56 |
5.96 |
6.36 |
Waiters and Waitresses |
35-3031 |
10 |
440 |
14,230 |
12,118 |
15,286 |
11,835 |
12,870 |
13,905 |
  |
  |
  |
6.84 |
5.83 |
7.35 |
5.69 |
6.19 |
6.69 |
Dishwashers |
35-9021 |
6 |
|
13,032 |
12,152 |
13,473 |
11,912 |
12,986 |
14,112 |
  |
  |
  |
6.27 |
5.84 |
6.48 |
5.73 |
6.24 |
6.78 |
|