Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
4 |
250 |
15,097 |
12,229 |
16,531 |
12,481 |
14,068 |
16,900 |
  |
  |
  |
7.26 |
5.88 |
7.95 |
6.00 |
6.76 |
8.12 |
Cooks, Restaurant |
35-2014 |
4 |
|
17,828 |
15,922 |
18,781 |
15,804 |
17,290 |
19,847 |
  |
  |
  |
8.57 |
7.65 |
9.03 |
7.60 |
8.31 |
9.54 |
Bartenders |
35-3011 |
4 |
|
13,303 |
12,249 |
13,831 |
12,126 |
13,340 |
14,748 |
  |
  |
  |
6.40 |
5.89 |
6.65 |
5.83 |
6.41 |
7.09 |
Waiters and Waitresses |
35-3031 |
3 |
70 |
12,449 |
12,247 |
12,550 |
11,807 |
12,703 |
13,598 |
  |
  |
  |
5.99 |
5.89 |
6.03 |
5.68 |
6.11 |
6.54 |
|