Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
8 |
750 |
15,884 |
12,203 |
17,725 |
12,627 |
14,578 |
18,233 |
  |
  |
  |
7.64 |
5.87 |
8.52 |
6.07 |
7.01 |
8.77 |
Chefs and Head Cooks |
35-1011 |
4 |
20 |
25,592 |
21,580 |
27,598 |
22,555 |
25,006 |
27,727 |
  |
  |
  |
12.30 |
10.38 |
13.27 |
10.84 |
12.02 |
13.33 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
3 |
20 |
26,172 |
24,363 |
27,076 |
24,266 |
26,082 |
27,897 |
  |
  |
  |
12.58 |
11.71 |
13.02 |
11.67 |
12.54 |
13.41 |
Cooks, Restaurant |
35-2014 |
8 |
70 |
18,813 |
16,629 |
19,905 |
17,707 |
19,157 |
20,799 |
  |
  |
  |
9.04 |
7.99 |
9.57 |
8.51 |
9.21 |
10.00 |
Food Preparation Workers |
35-2021 |
5 |
50 |
14,784 |
12,143 |
16,105 |
12,695 |
14,599 |
16,874 |
  |
  |
  |
7.11 |
5.84 |
7.74 |
6.10 |
7.02 |
8.11 |
Bartenders |
35-3011 |
7 |
110 |
14,516 |
12,204 |
15,672 |
12,508 |
14,144 |
16,331 |
  |
  |
  |
6.98 |
5.87 |
7.53 |
6.01 |
6.80 |
7.85 |
Waiters and Waitresses |
35-3031 |
8 |
260 |
14,659 |
12,208 |
15,885 |
12,177 |
13,467 |
16,001 |
  |
  |
  |
7.05 |
5.87 |
7.64 |
5.85 |
6.47 |
7.69 |
Dining Room and Cafeteria Attendants and Bartender Helpers |
35-9011 |
4 |
40 |
13,828 |
12,100 |
14,693 |
11,914 |
13,050 |
15,122 |
  |
  |
  |
6.65 |
5.82 |
7.06 |
5.73 |
6.27 |
7.27 |
Dishwashers |
35-9021 |
6 |
50 |
13,242 |
12,087 |
13,819 |
11,933 |
13,101 |
14,930 |
  |
  |
  |
6.37 |
5.81 |
6.64 |
5.74 |
6.30 |
7.18 |
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop |
35-9031 |
5 |
50 |
15,611 |
12,184 |
17,324 |
12,904 |
14,881 |
16,838 |
  |
  |
  |
7.51 |
5.86 |
8.33 |
6.20 |
7.15 |
8.10 |
|