Occupation |
Occ. code |
Estabs. reporting occupation |
Est. empl. |
Mean wage |
Mean of the lower one-third |
Mean of the upper two-thirds |
25th pct |
Median wage |
75th pct |
FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS |
35-0000 |
5 |
290 |
13,859 |
12,156 |
14,710 |
11,970 |
13,091 |
14,424 |
  |
  |
  |
6.66 |
5.84 |
7.07 |
5.75 |
6.29 |
6.93 |
First-Line Supervisors/Managers of Food Preparation and Serving Workers |
35-1012 |
5 |
50 |
19,866 |
15,644 |
21,977 |
15,738 |
17,435 |
24,935 |
  |
  |
  |
9.55 |
7.52 |
10.57 |
7.57 |
8.38 |
11.99 |
|