| 
| Occupation | Occ. code | Estabs. reporting occupation | Est. empl. | Mean wage | Entry wage | Exp. wage | 25th pct | Median wage | 75th pct |  
| FOOD PREPARATION AND SERVING-RELATED OCCUPATIONS | 35-0000 | 12 | 260 | 17,894 | 14,661 | 19,511 | 15,203 | 16,975 | 20,285 |  
|   |   |   | 8.60 | 7.05 | 9.38 | 7.31 | 8.16 | 9.75 |  
| First-Line Supervisors/Managers of Food Preparation and Serving Workers | 35-1012 | 5 | 10 | 25,874 | 20,019 | 28,801 | 22,269 | 25,961 | 30,894 |  
|   |   |   | 12.44 | 9.62 | 13.85 | 10.71 | 12.48 | 14.85 |  
| Cooks, Institution and Cafeteria | 35-2012 | 11 | 110 | 18,752 | 15,691 | 20,282 | 15,803 | 17,497 | 21,178 |  
|   |   |   | 9.02 | 7.54 | 9.75 | 7.60 | 8.41 | 10.18 |  
| Food Preparation Workers | 35-2021 | 5 | 50 | 17,142 | 14,722 | 18,352 | 15,192 | 16,863 | 19,437 |  
|   |   |   | 8.24 | 7.08 | 8.82 | 7.30 | 8.11 | 9.34 |  |